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3.55€
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ANJILA WHITE CHAPATI ATTA – 5kg
ANNACHI CHANA DAL
INGREDIENTS:
Chana Dal est le terme hindi désignant à la fois les lentilles gramme du Bengale (ou lentilles de pois chiches noirs) et le plat en sauce qui en est fait. Cette recette classique de Chana dal comprend des pois chiches cassés sucrés aux noisettes (également connus sous le nom de gramme bengal) cuits sous pression puis légèrement frits sur la cuisinière avec une variété d’épices et d’aromates.
ALLERGENES:
VOIR LES INGREDIENTS EN GRAS
VALEURS NUTRITIONNELLES
| Pour 100g / Pour 100ml | |
|---|---|
| ENERGIE | 252kcal |
| MATIÈRES GRASSES | 4.5g |
| DONT ACIDES GRAS SATURÉS | 0.4g |
| GLUCIDES | 42g |
| DONT SUCRES | 7.3g |
| PROTÉINES | 13g |
| SEL | 0.38g |
| Weight | 1.1 kg |
|---|---|
| Brand | ANNACHI |
| Weight | 1 Kg |
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